Cattle/Pig slaughterers with experience

The Netherlands
20271 days ago

Description

As a Cattle/Pig Slaughterer (cold/warm departments) with experience, you are responsible for the humane and efficient slaughter of cattle and pigs. You play a crucial role in our slaughter process by ensuring that the slaughter work meets the highest standards in terms of quality, hygiene and safety.

Requirements

  • Demonstrable experience as a cattle and/or pig slaughterer.
  • Knowledge of anatomy and slaughter methods.
  • Certification for safe slaughter practices.
  • Physically fit and able to work in a refrigerated environment.

Bonuses

  • Experience working to strict hygiene standards.
  • Certification in food hygiene and safety.
  • Familiarity with animal welfare standards.

Benefits

  • Market-based salary with possible allowances.
  • Opportunities for additional training and development.
  • A safe working environment with modern facilities.
  • Collegial atmosphere and team-oriented approach.

Responsibilities

  • Performing humane and efficient slaughter operations.
  • Complying with strict hygiene and safety regulations.
  • Checking the quality of the slaughtered meat.
  • Reporting deviations and quality problems.
  • Collaborating with colleagues for a smooth slaughter process.
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